Experience the Tower Restaurant’s unique local food concept and spectacular Lakeland views! Constructed in 1963, it was the first rotating restaurant in Scandinavia, allowing diners to enjoy panoramic views of the beautiful Finnish landscape as they eat. Our ideology is that from the tower, you can see as far as the food comes to the plate. The menu at Tower changes according to the season.
THREE COURSE LOCAL DELIGHTS MENU 54.-
Served at Saturdays and Sundays. Menu includes local delights buffet, a main course (+9.- with tenderloin) & a dessert. All dishes are served also separately. At weekdays we serve our à la carte menu.
LOCAL DELIGHTS BUFFET
The best seasonal flavours from our local producers. Buffet separately 32.- euros.
MAIN COURSES
BEETROOT BARLEY RISOTTO L (on request V, G) 29.-
Goat cheese mousse, roasted beetroot, fried organic shiitake and parsley mayonnaise
FRIED PERCH L 34.-
Cauliflower puree, rye potato croquette, carrot and dill-beurre blanc
PORK L (G on request) 32.-
Beetroot barley risotto, cauliflower, smoked pork belly and thyme sauce
BEEF TENDERLOIN 150 g L, G 39.-
Garlic-potato terrine, carrot and thyme sauce. Our tenderloin is served medium. + 9.- eur when added to menu. Our beef tenderloin is served medium
ADD CHEESES TO YOUR MENU 12.-
Three cheeses, Tower’s seed crispbread and seasonal preserve L G
DESSERTS
TOWER’S DESSERT L G 12
Yogurt cake, raspberry, caramel mousse and oats
SEASONAL DESSERT L G 12
Sea buckthorn, dark chocolate mousse and almonds
FOR THE CHILDREN
Children up to 12 years old receive a 50% discount on main courses and set menus from the adult menu. Children aged 0–4 eat free of charge from the Local delight buffet when accompanied by a dining adult.
L= Lactose free, G= Gluten free, M=Milk free, V=Vegan
Non dairy, gluten free or vegan menu on request. We use only Finnish meat.
Matching wines 36.-, non-alcoholic drink package 22.-