Puijo Lodge’s bistro menu is available daily. Kitchen closes half an hour before closing time.
BISTRO
SALMON SOUP L GP 17.-
Traditional creamy salmon soup enhanced with Kala-Lappi cold-smoked salmon and dill oil. Served with rye bread and butter.
MUSHROOM SOUP L GP 16.-
Creamy mushroom soup with chanterelle sour cream. Served with rye bread and butter.
CHICKEN BASKET M G 17.-
Crispy chicken, French fries, iceberg lettuce, pickled red cabbage and mustard aioli. Vegan option also available.
BAKED POTATO L G 12.-
A baked potato filled with your choice of filling. Served with a green salad and root vegetable chips.
Choose:
– Cold-smoked salmon mousse
– Smoked reindeer mousse
– Chanterelle mousse
BEETROOT M G VEG 22.-
Lodge’s beetroot patties, potato wedges, pickled red cabbage
and dark garlic sauce.
BRISKET M G 24.-
Slow-cooked smoked beef brisket, potato wedges, pickled red cabbage and dark garlic sauce.
BURGERS
PUIJO L GP 16.-
Brioche bun, 150g highland cattle burger patty, cheddar, iceberg lettuce, pickled cucumber, house ketchup and mayonnaise.
BACON L GP 16.-
Brioche bun, 150g highland cattle burger patty, double cheddar, iceberg lettuce, pickled red onion and bacon mayonnaise.
CHICKEN L GP 16.-
Brioche bun, crispy chicken, goat cheese, cloudberry jam, pickled red cabbage, iceberg lettuce and mayonnaise.
VEGE L GP (VEG) 16.-
Brioche bun, Lodge’s beetroot patty, goat cheese, pickled red onion, iceberg lettuce and mustard aioli. Also available as a vegan option.
EXTRA
COUNTRY STYLE FRENCH FRIES G VEG 6.-
House ketchup.
LOADED FRIES L G 9.-
Country style fries, bacon mayo, cheddar and pickled red onion.
EXTRA DIP 2.-/ a dip
Mayonnaise M G | Bacon mayonnaise M G | Mustard aioli M G VEG
CHILDREN’S PORTIONS
BURGER & FRIES L GP 12.-
Liepuska’s brioche bun, 100g Highland beef burger patty, cheddar, house ketchup and mayonnaise. Served with ice berg lettuce, cherry tomatoes and French fries.
VEGGIE BURGER AND FRIES L GP (VEG) 12.-
Brioche bun, beetroot patty, cheddar, house ketchup and mayonnaise. Served with ice berg lettuce, cherry tomatoes and French fries. Also available as a vegan option.
CHICKEN BASKET M G 12.-
Crispy chicken, iceberg lettuce, cherry tomatoes and ketchup.
SALMON SOUP L GP 12.-
Traditional creamy salmon soup, served with rye bread and butter.
SWEET
HOT CHOCOLATE L 5,90
See the hot chocolates on their own menu.
FRENCH TOAST 9.-
Vanilla ice cream and cloudberry jam.
L = Lactose-free, M = Dairy-free, G = Gluten-free, GP = Gluten-free upon request, VEG = Vegan
